100% Italian acacia honey caracterised by a very light color and a sweet and delicate taste. Light and delicate perfume Crystallization absent Used as table honey and natural sweetener Harvested on the plain Store in a cool and dry place, at a temperature below + 30 ° C.
100% Italian acacia honey caracterised by a very light color and a sweet and delicate taste. Light and delicate perfume Crystallization absent Used as table honey and natural sweetener Harvested on the plain Store in a cool and dry place, at a temperature below + 30 ° C.
100% Italian acacia honey caracterised by a very light color and a sweet and delicate taste. Light and delicate perfume Crystallization absent Used as table honey and natural sweetener Harvested on the plain Store in a cool and dry place, at a temperature below + 30 ° C.
100% multiflower italian honey caracterised by an amber color from light to dark and with a rich and pleasant taste. Fragrant perfume Fine, regular and pasty crystallization Used as table honey and with semi-mature cheeses Harvest on the plain Store in a cool and dry place, at a temperature below + 30 ° C.
100% multiflower italian honey caracterised by an amber color from light to dark and with a rich and pleasant taste. Fragrant perfume Fine, regular and pasty crystallization Used as table honey and with semi-mature cheeses Harvest on the plain Store in a cool and dry place, at a temperature below + 30 ° C.