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Puff pastry baskets produced by hand to be filled with the traditional Aosta Valley fondue or with special fondues. The catering package is ideal for personal use of the product. Ingredients: "00" type WHEAT FLOUR, vegetable margarine (non-hydrogenated vegetable fats and oils: palm and sunflower, water, salt, emulsifiers: mono and glycerides of fatty acids, acidity corrector: acid, citric, coloring: beta-carotene), salt, semifinished by gilding (MILK proteins, lean MILK powder, dextrin malt, anti-caking agent, sodium bicarbonate), flavor. May contain traces of EGGS. Store in a cool, dry place.