IRON COOKER ON BIRCH BASE AND CHEESE FONDUE 540 GR

This cast iron stove with the birch wood base will allow you to savor the Valle d'Aosta fondue while keeping it warm and respecting the traditional custom of putting the stove in the center of the table and to dip to taste toasted white or wholegrain bread, boiled vegetables and white or red meat previously cooked.

€ 73,00
Disponibilità Indicativa (*)
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