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Characterized by their spicy taste, these fruit-based chutneys bring out the flavour of the foods you put them on, creating special, unique dishes.All the ingredients, which are natural and carefully selected, go to make a high-quality product. Follow our helpful tips to get the best out of the chutneys or simply go wild and use your imagination!Ingredients: pippin apple, sugar, white wine, lemon juice, spices, mustard, salt and pepper. Pairings with cheeses: Fontina, Fromadzo, Gressoney Toma, Mountain Tome semigrasse , Goats cheeses fresh or salted and semi-mature Pecorino. Combination with meat: boiled meat, roast beef or roast pork.