MARTIN SEC PEARS IN SYRUP WITH TORETTE WINE 580 GR.

Ingredients: Martin Sec Pears (50%), red wine, sugar, water, salt, natural flavours.

No coloring or preservatives.

Tradition says that these little pears are collected on November 11, St. Martin, when red wine is tasted too.
Here is the combination of Martin Sec Pears in syrop and red wine. Martin Sec Pears are recommended at the end
of the meal, alone or with dry pastry or ice-cream.

Consume preferably before three years after the month of manufacture.
Lot number: corresponding to the day of manufacture / year of production

Store in a cool, dry place.
Once opened, store in the refrigerator + 2/4 ° c.




€ 7,20
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