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Chocolate's Fondue is a tasty and delicate recipe. Melted chocolate can be combined with the freshness and flavor of fruit or with our Maison du Coeur artisan biscuits. Moreover, you can put on the table some chopped hazelnuts and fresh cream to add to the biscuits or the already dipped fruit. Ingredients: Dark chocolate 40% (cocoa 50%, sugar, cocoa butter, emulsifiers: SOY lecithin ), icing sugar, water, CREAM, BUTTER, vanilla. WITHOUT PRESERVATIVES AND DYES. GLUTEN FREE Product. Store the product in a cool, dry place.