You have 0 products
Chocolate's Fondue is a tasty and delicate recipe. Melted chocolate can be combined with the freshness and flavor of fruit or with our Maison du Coeur artisan biscuits. Moreover, you can put on the table some chopped hazelnuts and fresh cream to add to the biscuits or the already dipped fruit. Ingredients: Dark chocolate 40% (cocoa 50%, sugar, cocoa butter, emulsifiers: SOY lecithin ), powdered sugar, water, CREAM, BUTTER, vanilla. Product WITHOUT PRESERVATIVES AND COLORING. GLUTEN FREE Product. Store in a cool and dry place. Once opened, keep refrigerated at a temperature between +2/+6°C. and consume within 3 days.